فراخ مقرمشة

Ingredients

Preparation

  • 1

    تبلى الدجاجة بالبصل و الملح و الفلفل و إنقعيها فى اللبن الرايب لمدة 12 ساعة.

  • 2

    ثم ضعيها فى الدقيق و إقليها فى الزيت ثم ضعيها فى صينية فى الفرن حتى النضج.

That's it! You've now made your very own crunchy chicken. Be sure to share this recipe with your friends and family so they can enjoy it too. And if you're looking for more great recipes, be sure to check out our website. We have all sorts of delicious dishes for you to try.